Everyone knows there are different types of roasts when it comes to coffee but do you know what it actually means?
Light roasts have the most caffeine and the most acidity. Origin flavors of the bean are more recognizable in light roasts since the flavors that come from the roasting process often aren’t prominent.
Medium roasts are considered to have balanced flavors. The acidity and body of a medium roast can vary but are usually somewhere in the middle.
Dark roasts have sweeter flavors because the sugars in the coffee beans have time to caramelize. The longer roasting process helps it to develop a richer flavor and full body, which often leads to it having a buttery finish. They also have the least acidity and caffeine of all coffee roasts.
So whether you're a light, medium or dark roast coffee drinker, we guarantee you'll love our coffee. Give us a try, let us know what you think and try some more.